 Hibachi Dinner Entree |
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| *Each Entree comes with:
Appetizer Shrimp, Fresh Garden Salad with ginger dressing, Japanese Soup, Stir Fried Hibachi Vegetable, and Choice of Fried or Steamed Rice. |
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Hibachi Chicken |
$13.95 |
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Hibachi Steak |
$18.95 |
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Sukiyaki |
$16.95 |
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Yakiniku |
$16.95 |
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Hibachi Shrimp |
$16.95 |
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Hibachi Scallop |
$17.95 |
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Hibachi Salmon |
$16.95 |
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Hibachi Calamari |
$16.95 |
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Hibachi Fillet Mignon |
$22.95 |
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Steak & Chicken |
$19.95 |
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Shrimp & Chicken |
$18.95 |
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Steak & Shrimp |
$21.95 |
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Shrimp & Scallop |
$21.95 |
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Fillet Mignon & Chicken |
$22.95 |
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Fillet Mignon & Shrimp |
$23.95 |
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Fillet Mignon, Shrimp & Chicken |
$24.95 |
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Fillet Mignon & Lobster |
$30.95 |
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Fillet Mignon, Lobster & Shrimp |
$35.95 |
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Lobster, Shrimp & Scallop |
$33.95 |
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Lobster (Big Portion) |
$32.95 |
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Vegetarian Hibachi |
$12.95 |
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**Shared Entree |
$8.95 |
Served with app shrimp, soup, tossed salad, vegetables, and choice of rice |
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Halibut Hibachi |
$22.95 |
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Sword Fish |
$15.95 |
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COPYRIGHT © 2005-2010 EDOHANA HIBACHI & SUSHI. ALL RIGHTS RESERVED.